SPRING TIME CATERING LTD
Company number 14959804 · Monitor this company
18 filings
| Date | Filing | |
|---|---|---|
| 25 Nov 2025 | Compulsory strike-off action has been suspended | View document |
| 25 Nov 2025 | Compulsory strike-off action has been suspended · 1 page | View document |
| 18 Nov 2025 | First Gazette notice for compulsory strike-off · 1 page | View document |
| 18 Nov 2025 | First Gazette notice for compulsory strike-off | View document |
| 5 Oct 2025 | Termination of appointment of Abbas Mohamed as a director on 2025-09-29 · 1 page | View document |
| 5 Oct 2025 | Appointment of Miss Afsaneh Abbas Abbasnezhadianghashghaei as a director on 2025-09-29 · 2 pages | View document |
| 5 Oct 2025 | Notification of Afsaneh Abbas Abbasnezhadianghashghaei as a person with significant control on 2025-09-29 · 2 pages | View document |
| 5 Oct 2025 | Cessation of Abbas Mohamed as a person with significant control on 2025-09-29 · 1 page | View document |
| 1 Sep 2024 | Appointment of Mr Abbas Mohamed as a director on 2024-09-01 · 2 pages | View document |
| 1 Sep 2024 | Notification of Abbas Mohamed as a person with significant control on 2024-09-01 · 2 pages | View document |
| 1 Sep 2024 | Termination of appointment of Valeriu Pascalau as a director on 2024-09-01 · 1 page | View document |
| 1 Sep 2024 | Cessation of Valeriu Pascalau as a person with significant control on 2024-09-01 · 1 page | View document |
| 1 Sep 2024 | Confirmation statement made on 2024-09-01 with updates · 4 pages | View document |
| 21 Aug 2024 | Micro company accounts made up to 2024-06-30 · 5 pages | View document |
| 20 Aug 2024 | Confirmation statement made on 2024-06-24 with no updates · 3 pages | View document |
| 30 Jun 2024 | Annual accounts for the year ending 30 June 2024 | View accounts |
| 14 Aug 2023 | Registered office address changed from 4 Kellys Walk Andover Hampshire SP10 3UD United Kingdom to Royal Oak Ecchinswell Road Newbury RG20 4UH on 2023-08-14 · 2 pages | View document |
| 25 Jun 2023 | Incorporation · 10 pages | View document |