MAHI FINE FOODS LIMITED

Company number 05114574 ·

Active

Free AI analysis

Have an AI read this company's filings and write an assessment — financial health, risks, and what the numbers say.

Get the analysis

Shareholders' funds

£48,195

Balance sheet as at 2025-08-31

View full accounts →

Overview

Company type
Private Limited Company
Incorporated
2004-04-28
Employees
1 (2025 accounts)
Registered office
20-22 Wenlock Road, London, England, N1 7GU
Postcode
N1 7GU
Capital
100 GBP
Accounts category
Micro
Charges
1 outstanding

Accounts

Last made up to
2025-08-31
Next due by
2027-05-31
Financial year end
31 August

Confirmation statement

Last statement dated
2026-04-28
Next due by
2027-05-12
View filing history →

Nature of business (SIC)

  • 10840 Manufacture of condiments and seasonings

Officers 2 current · 2 resigned

MR DVYRATN BAKSHI Secretary
Appointed 2004-05-14
Appointed 2004-05-14

View all officers and resignations →

Contact details

Website
mahifinefoods.co.uk
Phone
02037734844

Looking to add an explosion of flavour to your everyday cooking? A little goes a long way, and this rocket sauce will have you hooked at first bite! Fire up your taste buds with the delicious range of MAHI crafted hot sauces! Dip, Dash or Sprinkle. From Bhut Jolokia to Chipotle Jalapeno, Peri Peri Hot to Cayenne & Mint

Previous company names

NameDate changed
EASTERN COUNTRY FOODS LIMITED2008-05-16

Previous registered addresses 2

AddressChanged on
6 WADSWORTH ROAD, PERIVALE, MIDDLESEX, UB6 7JJ2019-10-07
8/10 STAMFORD HILL, LONDON, N16 6XZ2004-07-15

Among its peers

Top 25%

by shareholders' funds, of 24 similar companies in N

The oldest of its local peers, trading since 2004.

33,749 companies are registered at this postcode →

Competitors London

This company ranks 3 among manufacture of condiments and seasonings in London.

Full league table →

The class of 2004

37%

of the 135,819 companies incorporated in 2004 are still active today; 60% have since been dissolved.

A fact about the year, not a forecast for this company.

Survival rates for every incorporation year →